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Quality Standards


Euro Spices Pty Ltd is certified as a HACCP (Hazards Analysis Critical Control Points) manufacturer to ensure the highest standards in food production and safe food handling. This program includes employee training; hazard assessment, analysis and control; hygiene procedures; product quality controls; product traceability and recall procedures; as well as equipment, preventitive maintenence and environmental management – to mention but a few.

The quality and excellence of every product that we produce meets HACCP standards and the specific requirements of our wide clientele. This reflects our commitment to our highly valued customers. 

We are proud of our HACCP certification as it guarantees our customers the safety and reliability of the final product they purchase.

Head Office

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